Welcome to
Ruby Wednesday Distillery
Our Favourites
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500ml
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Smooth floral notes with a slight earthy tone elicit a sweet sensory reminder of ambling along a rose garden path. Organic rose petals marrying with Australian strawberry gum leaves result in a truly unique, delicate fragrant experience.
500ml
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Aniseed Myrtle is a rare Australian bush food invoking childhood memories of sucking on a liquorice twist. Teeming with familiar flavour and uniquely balanced with star anise and Tasmanian pepper berry, this combination arouses a gentle yearning for the cherished days of being young. Pairing with our unique take on a classic Negroni for a relaxing Sunday afternoon drink.
500ml
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Zesty and sharp, tangy flavours trigger an inviting, warm sensation of strolling through the sun-drenched citrus groves. The 2020 harvest of Tangerines and Pomelo picked fresh off the trees are complemented by lemon myrtle and a hint of Tasmanian pepper berry.
From Country to Coast
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Ruby Wednesday gin, established in 2019, is a bespoke hand-crafted spirit batch distilled just down the road from Cronulla Beach Sydney Australia.
Our Gins are teeming with aromatic flavours and our secret ingredient is simple: our indigenous organic botanicals which are second to none. Consider this. Some botanicals come from century old trees, so potentially our gins have captured 100
years of sunlight – now, that’s nature’s exotic spirit waiting to be discovered in each bottle, truly worth sharing with friends and family.
In our eye’s Stiflers Mom (our 21st-century distilling equipment) produces world-leading gin. She has lovingly created a wide variety of gins out of traditional and handpicked botanicals as well as from citrus fruit fresh off the trees.
Ruby Wednesday Distillery also brings you Harrison’s cut, a limited release oak barrel gin individually numbered for a uniquely exquisite gin-drinking experience.
From our farm on the beautiful Southern Tablelands to the breath-taking coast of Australia, a great journey has taken place so come along with us and, of course, Stifler’s Mom for the ride.
